Straight and elegant lines outline a region from which a wine is born, which becomes a work of art. A story that has been repeating itself for years, ever since the sea receded, making way for the sand and then the land that we now cultivate.
A cycle that, thanks to the care of passionate winemakers, is relaunched in the project that from Roero reaches the rest of the world.
NATURE GIVES US WINE, WE GIVE IT SOUL.
ROOTS AND PASSION.
The Pelassa Winery was founded in the Roero region in 1960.
Here Mario Pelassa, together with his wife Maria Teresa Viglione, founded the family business, passing their knowledge onto the next generation.
Today, Davide and Daniele have transformed it into a modern business, which has long competed on the national and international market.
2 MILLION YEARS AGO THERE WAS A SEA. TODAY THERE IS A SEA OF ENCHANTMENT.
The Roero region.
The Roero region is a succession of lush forests, fragrant orchards, arable land and a few isolated livestock farms, which create an evocative and unique atmosphere.
In this context, our winery seeks to authentically position itself in relation to the region, in an attitude of respect, research and continuous improvement.
Our wine aims to capture the essence of the land where it is made, from the magical land of the Roero to Barolo. If you taste it, drop by drop, you will be taken on a thrilling journey towards an unforgettable experience.